Nowadays, more and more bar, cafe and restaurant owners are taking advantage of the wide variety of fridges available on the market, whereas in the past, they only had chest and upright fridges to pick from. But with the rapid advancements in the refrigeration industry, undercounter fridges have become one of the most popular and appealing choices for commercial kitchens, and for all the right reasons. Undercounter fridges offer businesses unique benefits that other types of fridges don’t – they save valuable kitchen space, cost less to operate and give the entire kitchen a more uniform look.
Since buying a commercial refrigerator is one of the most important buying decisions you’ll make for your hospitality business, making the right choice is of utmost importance. Today, when shopping for a undercounter fridge you’ll come across a wide selection of types and models that have a variety of different features.
Undercounter fridges are typically made of stainless steel and aluminium, which not only makes them look great but contributes to their durability and longer lifespan as well. They’re specifically designed to complement modern commercial kitchens, and you can choose from a wide range of materials, textures, colours and designs.
Moreover, a two door undercounter fridge provides an easy access to the products inside of it. Plus, you can get a model that has glass doors, which can help you keep track of the products inside the fridge and re-stock it accordingly. In other words, because of easy access, keeping products organized will be a breeze, hence you won’t lose time looking for the right product.
Another major benefit, as aforementioned, is the fact that a two door undercounter fridge frees up a lot of kitchen space. More importantly, they allow you to make use of the space under your counters that you wouldn’t have used otherwise. This not only increases the available working space, but it also improves the traffic flow within your kitchen, whereas conventional chest and upright fridges can be annoying in this regard, even if they’re placed in the corner.
And last but not least, undercounter fridges are environmentally friendly. Due to the fact that they’re a relatively new invention, they’re Energy Star certified. In other words, they require less power than most other fridges to operate efficiently, thus they help reduce your carbon footprint on the planet. While this may not seem like a big deal, more and more businesses are going green in order to attract more customers as well as to reduce their monthly electricity bills.
That being said, undercounter fridges are the ideal refrigerating solution for businesses of all sizes that want to make the most out of their kitchen space, reduce their monthly electricity bills and increase the productivity of their kitchen staff.