Are you trying to organize your workspace, shed or garage? If you’re looking for ways to have all your tools and things stored in one place, then you’re probably looking for storage cabinets and industrial workbenches. They come in various sizes to fit your space and the number of things you want to put on them. (more…)
The changes in legislation in the last couple of years have made it mandatory for employers to provide personal protective equipment, including safety footwear to their employees at no cost. But with so many different types of protective footwear available nowadays, figuring out what your workforce needs and which products meet the demands and requirements of the workers and tasks involved can be quite the process. Protective footwear can come in a wide variety of sole descriptions, such as “excellent grip performance”, or “improved slip-resistance”. Oftentimes, the footwear can be also just described as slip-resistant, with no extra description of the conditions for which it’s most suitable. (more…)
Nowadays, more and more bar, cafe and restaurant owners are taking advantage of the wide variety of fridges available on the market, whereas in the past, they only had chest and upright fridges to pick from. But with the rapid advancements in the refrigeration industry, undercounter fridges have become one of the most popular and appealing choices for commercial kitchens, and for all the right reasons. Undercounter fridges offer businesses unique benefits that other types of fridges don’t – they save valuable kitchen space, cost less to operate and give the entire kitchen a more uniform look.
A cart is a vehicle on two or more wheels that is pulled or pushed by one or more individuals and is meant to carry items within it. The specific characteristic of the cart that is being used is the deciding factor on what kind of items can be transported, as well as their number and their size. There are many different carts that serve an important role in a number of places and professions, like certain types of utility carts for example. (more…)
If you are trying to get into the culinary industry or have succeeded and have just started your own restaurant, then you will know how difficult it is at first. Not only because of the amount of money you have to spend upfront, but also the fact that you will be new to this and that feeling of being in over your head will stay with you for quite a while. The good news is it will pass eventually and you will learn the ropes, but the one thing that you don’t need to learn but should just start doing immediately right after you serve your first dish is maintain your food equipment.
If you’re in the business of making pastries, bread, cakes, or pizza, you probably understand the huge importance of having a good dough mixer for your business. Truth be told, buying the right mixer can be a bit intimidating – it is a hefty investment, and if you’re a local business you need to spend your money wisely to ensure further business growth. Therefore, there are really many considerations to bear in mind.
With that being said, there are two popular dough mixers for commercial settings that produce high-quality dough consistently. However, the right model for your business will mainly depend on the type of products you’re producing. For products like Artisian breads, pizza and bagels, it’s hard to debate against the spiral mixer.